Whiskey Lemon Foxtrot!
Course
Beverage
Servings
Prep Time
2
people
5
minutes
Servings
Prep Time
2
people
5
minutes
Ingredients
4
oz
bourbon whiskey
1
lemon
– cut into eight slices
6
tbsp
fresh mint leaves
– about sixteen leaves
2
tbsp
white sugar
2
cups
crushed ice
optional splash of lemon water
Instructions
Muddle mint, lemon wedges and sugar together with a splash of whiskey until the sugar has dissolved.
Add the remainder of the whiskey and shake for thirty seconds.
Using a strainer, pour mixture over a glass full of crushed ice.
Garnish with mint, lemon or whatever your heart desires.
Recipe Notes
Optional: add a splash of lemon water if the cocktail tastes too strong. I do!