Portobello Mushroom Pizzas
Servings Prep Time
2people 10minutes
Servings Prep Time
2people 10minutes
Ingredients
Instructions
  1. Preheat oven for 375 degrees.
  2. Clean the mushrooms by gently wiping them down with a paper towel.
  3. Pop out stems and scoop out gills with a spoon, taking care not to break through the sides of the mushrooms.
  4. Gently brush or wipe the outsides of the mushrooms with olive oil and place on a foil covered baking tray.
  5. Place a spoonful or two of pizza sauce inside the mushrooms and spread evenly.
  6. Add on toppings – I layer fresh basil, pepperoni and goat cheese.
  7. Bake for 12 minutes.